Course details

4,000 yen course + 2,000 yen for all-you-can-drink unlimited on weekdays (2 hours on Saturdays, Sundays, holidays, and the day before holidays)

4,000 yen course + 2,000 yen for all-you-can-drink unlimited on weekdays (2 hours on Saturdays, Sundays, holidays, and the day before holidays)

4000 yen(Tax included)

1 person

  • 9items
  • 4persons-

+2000 yen for unlimited all-you-can-drink on weekdays (2 hours on Saturdays, Sundays, holidays, and the day before holidays) *Please be sure to let us know when making your reservation.A course featuring popular menu items.

Course menu

・Pork belly salad with homemade anchovy dressing

・Assortment of 3 types of wild southern bluefin tuna sashimi

・Tuna jaw spare ribs

・Grilled clams from Mie Prefecture

・Big king oyster mushrooms grilled in oil

・Fried marinated chicken

・Large grilled tuna loin

・Boiled whitebait rice bowl

・Hojicha pudding

* We can also change the course content if you wish.The contents may change depending on the procurement situation.

+2000 yen for all-you-can-drink unlimited on weekdays (2 hours on Saturdays, Sundays, holidays, and the day before holidays)

*Please be sure to request all-you-can-drink when making your reservation.

*Please make your reservation at least 2 days in advance due to procurement reasons.

Reservation reception time
17:00~22:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours 30 minutes
Reservation deadline
Until 23:00 the day before your visit

2025/05/04 update